A STIMULATING WORKPLACE
In our dining room, we want our guests to feel like they're at home with a good friend. But just because the atmosphere is familiar doesn't mean that service isn't taken seriously. We love the classical school and take pride in the profession. When it comes to wine and drinks, we focus on a wide range with an exciting variety. We like classic Burgundy but also Pet Nat, love craft beer but of course also a good drink based on fruit and berries from our own farms.

It is difficult for us to define from which kitchen the food at DoMa belongs but it is preferably prepared with Swedish organic ingredients. We have never set a concept for the kitchen or restaurant because we do not want to put ourselves in a box, but want to feel a constant creative freedom where everything is allowed but where we always choose ingredients with the greatest care. 

Here we do our best to help each other. A bartender can take an order, the server can pack candy for sale, the restaurant manager can jump into the cold kitchen or take the hatch in the hot kitchen, the dishwasher helps to lay plates and the restaurateur folds laundry. DoMa and Bar DoMa are a product of uncertain times where we all understand that cooperation is key. Personal and professional development are also important goals for us. You should have fun and enjoy your work AND you should feel that you are developing. This is at least as important as guest satisfaction.

Want to work with us? Email us info@doma.se and mark the email with JOB.