
MOTHER'S DAY
We will be open late on Sunday, May 31, to celebrate Mother's Day. We will be serving a delicious brunch menu with a variety of dishes, and the restaurant will be open from 11:30 AM to 3:00 PM.
MENU
Snacks
CHIPS & DIP 70
ROE TARTLET 110
, horseradish sour cream & pickled onions
OXSVANSKROKETT 50-
, béchamel, and seaweed
Main courses
RAVIOLI 180
Jerusalem artichoke, sage, browned butter & vegetable cream
WHITE ASPARAGUS 165
, wild garlic & browned butter hollandaise
EGGS BENEDICT 165
, green asparagus & wild garlic hollandaise
“SHRIMP SANDWICH” 195
toast, dill & lemon
GRILLED TUNA 210
, fresh potatoes, green beans, eggs, tomatoes & olives
HADDOCK 220
, fresh potatoes, and champagne sauce
TARTAR ON MJÖLKKO 195
tomato, celery, Tabasco, vodka, fried shallots & egg yolk
SCHNITZEL/EGGPLANT SCHNITZEL 195
salad & Café de Paris butter
desserts
PANCAKE CAKE 120
whipped cream & Tjällmora jam
COOKIES 145
vanilla ice cream & warm caramel sauce
MINIPRINCESS CAKE 115
Tjällmora jam, custard & marzipan
OPENING HOURS
TUE-THU:
5:00 p.m.-11:00 p.m.
FRI-SAT:
5:00 p.m.-12:00 a.m.
SUN-MON:
Closed




